¾ cup cubed mango pieces
Few strands of Saffron , if u like to have a nice color
1.5 cups of soya milk or almond milk or oat milk or coconut milk
Sweetner as needed, sugar, coconut sugar or jaggery or honey
Wash mangoes under running water
Peel the mango and chop to cubes.
Blend all the ingredients together. Adjust the quantity of milk to get the desired consistency.
Chill it for about 30 to 45 minutes and serve
You can top the milkshake with nuts, dry fruits, melted chocolate or chocolate sauce, whatever you prefer