The traditional English pound cake blended in the smooth aroma of butter. The rich cake with buttery softness and fluff, brings in delight with every bite. Stir in the art of celebrations and magic and entertainment with Haldiram Butter cake.
Self Raising Flour, Sugar, Milk, Edible vegetable oil (Cottonseed Oil) , Glycerine,Baking powder INS 500(II), INS 450 (I), INS 341(I), INS 341(II), Emulsifier & Stabiliser (INS 471. INS 481, INS 415, INS 475, INS 412),Dextrose , Iodised salt, Acidity Regulator(INS 300).CONTAINS ADDED FLAVOURS NATURAL AND ARTIFICIAL(VANILLA) AND NATURE IDENTICAL(BUTTER) , CONTAINS CLASS II PRESERVATIVE (INS 200 AND 202).
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