Prabhuji Haldiram Soan Papdi (Ghee)
A popular North Indian sweet dish, Soan Papdi (ghee) is regal and is widely used for auspicious occasions like Akshay Trithiya, Durga Puja, Poila Baisakh to name a few. It is made with gram flour, sugar and milk along with generous amounts of ghee for moistness
Gram Flour, Self Raising Flour, Clarified Sugar, Clarified Butter , (Ghee), Glucose , Almond, Pistachio, Cashew, Cardamom, Wheat Fibre and Lemon.
Energy kj - 2175.84 , Energy kcal - 520.04 , Protein - 4.56 g , Fat Total - 25.72 g , Saturated - 2.16 g , Carbohydrate - 67.36 g , Sugar - 45.76 g , Sodium - 4.16 mg , Cholesterol - 31.72 mg .
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